- Preserves
Garlic Confit
Garlic poached gently in olive oil flavoured with aromatics creates a simple and versatile pantry staple. It’s a garlic lover’s...
Recipes
Welcome to my world of preserving. This collection contains recipes to suit every taste, from the sweet and luscious, hot and fragrant through to wonderful tongue tickling salty and tangy flavours.
With recipes for beginners as well as those ready to step up to the next level, it contains classics as well as artisanal preserves.
Adding vibrancy, diversity and sustenance, life is better with a preserve on the table. Delve into the art of preserving and if you have any questions or need more information, I would love to hear from you.
- Pickles, Chutney, Relish & Sauces
Green Tomato Chutney
Capture the fresh lively flavour of green tomatoes and apples in this traditional English style chutney. The aromatic flavours of...
- Jams, Jellies & Marmalades
Kaffir Lime & Chilli Jelly
The fragrance of kaffir limes and lemon grass is teamed up with the chilli zing to make this with wonderfully...
- Pickles, Chutney, Relish & Sauces
Kimchi Paste
Get ready to make your next batch of kimchi by preparing the kimchi paste in advance. Full flavoured, easy to...
- Jams, Jellies & Marmalades
Lemon & Lime Marmalade
Lemon and lime combine to make a tangy, aromatic and cleansing marmalade. Different to the more traditional orange and chunky...
- Cordials, Syrups & Sweet Sauces
Lime Cordial
This is such a refreshingly simple recipe. Produce 1.75 litres of lime cordial in less than 2 hours. Over winter,...